Rassvet OY company (Baltic Cheese) has been operating on the Estonian market since September 2015.
We offer high-quality cheeses and dairy products from the Baltic countries. The range of Baltic Cheese is also diverse with products from the European Union, such as Germany, Italy, Poland, the Czech Republic and many others. At our point of sale, everyone will discover new tastes that they will love.
BALTIC CHEESE ESTONIA
Rassvet OY company
(Baltic Cheese) has been operating on the Estonian market since September 2015.
We offer high-quality cheeses and dairy products from the Baltic countries. The range of Baltic Cheese is also diverse with products from the European Union, such as Germany, Italy, Poland, the Czech Republic and many others. At our point of sale, everyone will discover new tastes that they will love.
FAST DELIVERY
Own courier service will deliver orders within 24 hours after payment of the invoice.
WIDE RANGE OF PRODUCTS
A wide selection of cheeses from canteens to exclusive from cow, goat and sheep milk.
ASSORTMENT OF CHEESE +
We complement cheeses with combining products to create a complete daily and festive menu.
CONSULTATION
Let’s show you which cheeses are better for a hearty breakfast, and which ones to maintain a slim figure. We advise what is better for baking, and what is for salads, appetizers or desserts.
FAST DELIVERY
Own courier service will deliver orders within 24 hours after payment of the invoice.
WIDE RANGE OF PRODUCTS
A wide selection of cheeses from canteens to exclusive from cow, goat and sheep milk.
ASSORTMENT OF CHEESE +
We complement cheeses with combining products to create a complete daily and festive menu.
CONSULTATION
Let’s show you which cheeses are better for a hearty breakfast, and which ones to maintain a slim figure. We advise what is better for baking, and what is for salads, appetizers or desserts.
OUR ONLINE SHOP
OUR ONLINE SHOP
Hard cheeses
Semi hard cheeses
Soft cheeses
Hard cheeses
Semi hard cheeses
Soft cheeses
Smoked cheeses
Cheese snacks
Goat milk products
Smoked cheeses
Cheese snacks
Goat milk products
Milk products
Others and “NEMOLOKO”
Smoothies and juices
Milk products
Others and “NEMOLOKO”
Smoothies and juices
OUR GAINS
RECIPES
Parmesan Ice Cream
Vegetable rolls with goat cheese and parmesan
Baked eggplant with feta cheese and tomatoes
Spaghetti carbonara with red onion
Ricotta tomatoes
Omelet with cauliflower, feta cheese and parsley
OUR GAINS
1129
Satisfied customers of the store
878
Sold Product kg
59
Business customers
125
Shop online
Like a real king, GRANDE DURO is a leader among its brethren in the content of nutrients. It is an excellent source of protein. Just 28 grams of cheese a day provides one-fifth of the daily protein intake for humans. It should be emphasized that cheese contains all nine essential amino acids needed to build proteins in the body. As a result of long exposure, hard cheese is easily digested, which makes it an excellent choice: for the introduction of cheeses to children from the age of ten months, for the elderly with sensitive digestion, for athletes as a quick source of energy. Hard cheese contains large amounts of vitamin B12, which is necessary for the formation of red blood cells and the maintenance of the nervous system, and vitamin A, which improves vision, the appearance of skin and teeth.
GRANDE DURO is good as a snack-and independent, and as part of a cheese plate, served with pears, honey and nuts. Its sweet-fruity taste is created by time. GRANDE DURO can be used for a variety of dishes: salads, pasta, risotto, pizza, sauces. The best choice for fans of quality cheese classics!
The main features of this cheese are large spherical eyes. The name of this cheese was named by the city of Maasdam, located on the island of the same name in Holland.
The taste of Maasdam is sweet-nutty with a delicate aroma. This original taste is obtained thanks to the addition of field mustard, nettle and pepper grass, as well as cloves. Maasdam cheese is part of the so-called "Golden Fund" of Dutch cheese-making. According to the data obtained as a result of sociological surveys, Maasdam cheese ranks third in popularity after such recognized world masterpieces of cheesemaking as Gouda and Edamer cheese..
Maasdam is great for snacks, sandwiches, Breakfast and cheese plate. The cheese is well rubbed and roasted on the grill.
Grana Padano is a harmonious cheese, not too salty, not too soft, spicy, very rich in protein. A slice of such a slightly oily, crumbly and grainy cheese melts in your mouth, leaving delicate shades of light nutty and fruity flavors. It works wonderfully in combination with nuts, honey, pear and grapes, with dry red wine, and is also used for dressing pasta, in salads, etc.
50 g of product provide 60% of the daily calcium requirement for an adult. It is rich in vitamins A, B 1, B 2, C.
Emmental cheese has a fruity-nutty sweet taste characteristic of hard-boiled cheese. Emmental is the main ingredient of such a beautiful and delicious dish as Swiss fondue (traditional recipe: 2/3 Emmental, 1/3 Gruyere). It melts perfectly and is suitable for both sandwiches and a gourmet cheese plate.
At a banquet or party, this type of cheese is usually served in slices, along with a crust. If you don’t like to eat it or don’t even want to try it (and in vain!), Just separate it from a piece of cheese with a knife. This gourmet cheese can be eaten on its own, but it is even better to supplement it with white crackers, French bread, pears, apples or other fruits, candied walnuts or almonds, honey, cherry jam or figs.
ARTICLES
Brie - History and Geography
What to eat cheese with? 10 perfect duets
Gourmet Cheese Guide
Interesting facts from the history of cheese
The most exotic varieties of cheese
"Nemoloko" - "Not milk?" What then..?
The perfect cheese plate. Rules for compilation
OUR SUPPLIERS
OUR SUPPLIERS
